Leftover Turkey Nacho Recipe Pictures
Here my super simple nacho recipe that features some tasty vegetables and just a small amount of Turkey. Perfect for football during the holiday weekend.
Red and Green Pepper
Colby Jack Cheese
Pre-Heat oven to 375 for chips. Cut the tortillas into 4’s. Lightly brush olive oil onto both sides of the chips. Lay foil down on a baking sheet. Spread tortillas evenly on sheet, make sure they are not covering each other. Bake for about 8 minutes. Keep your eyes on them. Don’t let them get any more than a nice brown. They will bake again at the end.
Dice all veggies. I like to have chunks instead of small diced pieces.
Warm refried beans up. Add a generous amount of Cumin or spices of your choice. When warm, bean each tortilla. I like to add a healthy portion of beans on each chip. I love refried beans!
Place diced turkey breast on top of beans, then add 2 cups of grated cheese.
Add veggie chunks. Leave the tomatoes until after the 2nd bake
Place in oven for 8 minutes at 375 or until cheese is melted.
Add fresh tomatoes to serve.